A LA CARTE (SUSHI or SASHIMI)
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Maguro
(Bigeye Tuna)
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2.25 |
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White Tuna |
2.75 |
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Smoked Salmon |
2.75 |
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Sake (Salmon) |
2.50 |
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Unagi (Eel) |
3.00 |
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Hamachi (Yellowtail) |
2.75 |
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Hirame (Fluke) |
2.25 |
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Suzuki
(Striped bass) |
2.25 |
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Ebi (Shrimp) |
2.25 |
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Saba (Mackerel) |
2.25 |
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Kani (Mock Crabstick) |
2.25 |
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Tako (Octopus) |
2.25 |
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Masago |
2.00 |
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Ika (Squid) |
2.25 |
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Ikura (Salmon Roe) |
2.75 |
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Tobiko
(Flying fish roe) |
2.50 |
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Hotate (Scallop) |
2.75 |
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Tamago (Egg) |
2.00 |
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Albacore |
3.50 |
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Uni (Sea Urchin) |
4.00 |
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King Crab |
5.00 |
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Sea Eel |
4.00 |
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Ama Ebi
(Sweet Shrimp)
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M.P |
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Toro
|
M.P |
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Aji
|
M.P |
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King Salmon
|
M.P |
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Live whole scallop
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M.P |
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Extra quail egg +$0,50 |
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